ISO

ISO 22000 is a standard set out for the food and safety management system and it maps out when an organization is supposed to identify and control the food safety measures. ISO 22000 provides reassurance to the consumers within the food supply chain organizations globally that will help trust regarding food items among people.

Frank Life Sciences holds the certificate of ISO 22000:2018 which has certified that we adhere to all the food safety standards related to all our products. Frank Life sciences hold ISO 22000:2018 which validates the processing, marketing, distribution, export-import and trading of dietary supplements and nutraceuticals oils, vegetables, fruit extracts and herbal crops.